Fiery discussion at the farmer's Market, Shreveport
"Wrap up in your longjohns and come down to the Farmers' Market on Saturday morning," writes Noma Fowler-Sandlin. "I can't promise what you'll find, but I know I'll be there. Last week was pretty disappointing, despite the beautiful weather.
If you're into chocolate, Lance and Alyssa have amazing chocolate everything. Susan's salsa is excellent. Eric the Aussie makes really delicious breads. There's a woman with free range smoked and frozen chickens and game hens. Of course, there are still a few farmers in it, too. The sweet potatoes are my choice of the fall. They are really far better than what you get in the stores.
So come on down and get some good food and support your local jamminatrix."
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