Someone’s In The Kitchen at Artspace offers a multi-chef format on Tues, July 8, at 7 pm, says Bonne Summers.
On the agenda is Louisiana Soul Food: Brew and BBQ.
Summers writes, "What do Southerners and Louisianans so heartily love in the summertime – or any time of year? Barbeque!
Come sample some of Shreveport and Bossier City’s most savory meats, soulful side dishes and exotic beers to whet your whistles!
We’ve organized well-known (and not so well-known) neighborhood joints and restaurants; from mouth watering beef brisket to smothered neckbones to seasonal fresh greens to fruit cobbler with ice cream."
Limited seating. $25 per person – advance payment for reservations requested. Call 673-6500.
Soul Food Music provided Howling Henry Robinson, Dan Garner and Friends
Featuring:
Silver Star Smokehouse
The Hit Man
Red Oak House of BBQ
Culinary Passions
Cat Daddy
Cobb’s
Grady’s
Fairfield Grocery
Cedar Grove BBQ
Podnuh’s
The Dough Basket
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